Wednesday 10 June 2009

Knives

Before leaving Auckland we splashed out on some new kitchen knives. We like knives and find them good for paring, carving, dicing, slicing, cutting, stabbing, slitting, dissecting.... Sorry - getting a little carried away there.

Good knives are essential. Normally when we travel we carry a set of knives with us along with our favourite pan - a 12" calphalon hard anodized aluminium pan - but this time we left the knives behind along with the pepper grinder. This was an excellent excuse to buy new ones and so off to The House of Knives in Mt Eden we went.

There, after a little discussion with the very helpful staff, we selected three knives, a steel, a knife fold and a small pepper grinder. The knives were all Wusthoff Solingen - 1 23cm cook's knive, a 16cm utility knife and a 23cm carving knife. I'd have liked to get more but these pretty much cleaned us out.

I'll have to hide them when we get home so that only we get to use them.


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